
FAACT's Roundtable
Presented in a welcoming format with interviews and open discussions, FAACT’s Roundtable podcast episodes cover all aspects of living with food allergies across the lifespan. You don't want to miss out, so subscribe, sit back, relax, and welcome FAACT into your homes! Please note that our guests are not compensated in any way by our generous sponsors to participate in specific podcasts.
FAACT's Roundtable
Ep. 55: Allergy News - Updated Dietary Guidelines for Americans
In this episode, Sherry Coleman Collins, MS, RDN, LD, sits down with us to share a lively and detailed review of the updated USDA Dietary Guidelines for Americans. We explore the recommendations for feeding infants allergens in hopes of preventing food allergies and discuss tips on how to safely feed allergens to infants.
To keep you in the know, here are a few helpful links:
- USDA Dietary Guidelines
- Prevent Peanut Allergies: National Peanut Board in collaboration with FAACT and American College of Allergy, Asthma, & Immunology (ACAAI)
- American Academy of Pediatrics: Healthy Children
- Academy of Nutrition and Dietetics: Eat Right
- National Peanut Board: PeanutAllergyFacts.org
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Sponsored by: National Peanut Board
Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!