For our 100th episode, we sit down with Eleanor Garrow-Holding, FAACT's President and CEO, to talk about FAACT's groundbreaking work in 2021 and share exciting plans for 2022. Ms. Garrow-Holding offers a sneak peek at this year's in-person events for kids, teens, and families; expanded FAACT support programs; and new resources to help you and your family live healthy this year.
Looking for more ways to connect with the food allergy community? Visit our FAACT Programs web page for an exciting array of opportunities!
To keep you in the know, here are links mentioned during today's podcast:
Resources:
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Sponsored by: The National Peanut Board
Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!