FAACT's Roundtable

Ep. 11: How the National Peanut Board Impacts Food Allergy Research

May 12, 2020 Bob Parker Season 1 Episode 11
FAACT's Roundtable
Ep. 11: How the National Peanut Board Impacts Food Allergy Research
Show Notes

In this episode, we sit down with National Peanut Board (NPB) President and CEO, Bob Parker, to discuss how the NPB became involved with peanut allergy research, education and outreach. To date, the NPB has invested $32 million dollars to support food allergy research, education, and outreach initiatives. 

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